Second Early
Texture: Waxy texture, floury tasting.
One of the best potatoes thanks to its lovely purple and yellow colouration and superb flavour. A hugely popular variety. Good for boiling, baking, roasting and chipping. Very popular show variety. Produces good yields of long oval tubers with striking purple and yellow skin. Has white flesh.
Chit: 6 weeks. Plant: Mid April. Harvest: 15 weeks
2kg bags supplied
